To prepare the cake with fresh apricots, first start by preparing the syrup in which you will let the apricots macerate overnight. Pour the water into a saucepan, add the sugar (1) and heat everything ...

If you're expecting overnight guests during the holiday season, you might want to stock up on the ingredients for this recipe. Doing so will allow you to throw together a knockout coffee cake for ...

Heat your oven to 180°C and line an 8 inch round loose base or springform tin. Sift flour into a bowl and mix with the rest of the dry ingredients. Add the oil, grated carrot and parsnip and stir. Add ...