Chef T joined us in the Daytime kitchen today, to discuss a new career path as a private Chef and to create some amazing food that you could enjoy if you are watching the MLB Speedway Classic from ...
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RPL programme unlocks career paths for SA chefs
Chefs in Mpumalanga and Limpopo are now turning years of hands-on experience into accredited qualifications through the Department of Tourism’s Recognition of Prior Learning (RPL) programme.
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