There’s something about making a cup of coffee that riles people up. Somehow, each debate breeds its own sub-debates — brewer vs. pour over. Hario vs. Chemex. Medium grind vs. coarse grind, and so on.
Pair a $5,000 chromed-out Italian espresso machine with old or poorly ground coffee, and your ristretto will taste mediocre — or worse, like a cup of salty battery acid. But invest in a good manual ...
We independently review everything we recommend. When you buy through our links, we may earn a commission. Learn more› By Ciara Murray Jordan Ciara Murray Jordan is a writer covering kitchen gear. She ...
The best way to get full-flavored espresso is by grinding the coffee beans just before brewing. However, without a standalone grinder at home, you may need to ask your local barista to grind a bag of ...
If it ain’t broke, don’t fix it. Unless, of course, you’re Douglas Weber of Weber Workshops, the company renowned for its high-end coffee gear fashioned that wouldn’t look out of place in a laboratory ...
Cyber Monday coffee deals are here, and it's a great time to score savings on the tools you need to upgrade your rig, whether that's an espresso machine or a French press. Don't worry about the ...
The Standard's journalism is supported by our readers. When you purchase through links on our site, we may earn an affiliate commission. Few things hit the spot like a good cup of coffee. It’s the ...
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