High-pressure homogenisation (HPH) represents an advanced, non-thermal processing technology that has rapidly gained prominence within the food industry. By subjecting liquid foods to extremely high ...
Estimating composite material properties can be computationally expensive and time-consuming. Researchers propose a Reduced Basis Homogenisation Method (RBHM) to enhance homogenisation based on a ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results