Add Yahoo as a preferred source to see more of our stories on Google. When you buy through links on our articles, Future and its syndication partners may earn a commission. Ooni has announced the Halo ...

Tony Gemignani, the Bay Area’s 13-time world pizza champion and U.S. Ambassador of Neapolitan Pizza, is the restaurateur behind pizza restaurants from Walnut Creek to San Francisco and across the U.S.

Behold the easiest, most delicious and infinitely versatile pizza dough you will ever meet. It's simple, approachable and nothing fancy is required. How about that for a recipe description? And it’s ...

This recipe from superstar baker and cookbook author Erin Jeanne McDowell’s latest collection, “Savory Baking” (Harvest, $40), is here for all of your pizza needs. Quick pizza night? Weekend pie ...

Might be overkill for home bakers. Doesn’t have the KitchenAid’s tested lifetime durability. When I got married 14 years ago, my three high school best friends pooled together and bought me a ...

I am thinking of getting the folks a mixer for xmas. I have a Kitchen-aid here at home (Artisan) but the head seems to wobble even when I have tightened the screw that resides underneath. Its 'ok' but ...

Life is too short to eat boring food. Whether you’re whipping up a weeknight dinner or trying out a new recipe for Sunday brunch, every meal was made to stand out. One of the most memorable ways to ...

Tired of store-bought pizza crusts? Transform your homemade pizzas with our easy, versatile pizza dough recipe that's perfect for both beginners and experienced cooks. Ingredients 1 1/2 tablespoons ...