Daniel Zeichner, UK Minister of State at the Department for Environment, Food and Rural Affairs with CJ Jackson (chef, food writer, broadcaster and former Chief Executive of The Billingsgate Seafood ...

The UK seafood industry – witnessing a severe fall in demand from export markets amid COVID-19 – is eager that the crisis might spur more British people to eat home-caught seafood. British eaters are ...

Young’s Seafood, The Seafood Co and Findus UK are to be brought together to create Young’s Seafood Ltd, the UK’s largest supplier of fish and seafood. Parent company Findus said today (8 February) ...

Fishing businesses across the UK will now have access to £24 million of investment to develop technology, trial new gear and support world-class research to improve the productivity and long-term ...

The UK government is in talks with the European Commission over an indefinite ban on the export of certain types of live shellfish to the European Union. As part of the post-Brexit trading rules, UK ...

The All-Party Parliamentary Groups (APPGs) on Fisheries and Shellfish Aquaculture have welcomed the UK government's announcement of a new £360 million ($488m) Fishing and Coastal Growth Fund to ...

UK environment secretary Michael Gove has today delivered a boost for innovation in the country's seafood industry with the opening of a new £10 million research and development fund. The move paves ...

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The research analysed wholesaler data and found that most prawns are sold under £25/kg. However, cold-water prawns are under-represented in the highest price point, above £35.

Alaska Seafood Marketing Institute (ASMI) has announced the appointment of Lotus UK to be its marketing and trade representation in Northern Europe. Covering the United Kingdom, Ireland, Netherlands ...