3 Kitchen Utensils That Could Be Ruining Your Cast Iron—and What to Use Instead

Using plastic near high-heat kitchen items is never recommended, especially while cooking with cast iron. Plastic kitchen ...

How Bobby Flay Cleans His Cast Iron For Long-Lasting Pans

How to clean a cast iron pan is one of the most fraught questions in the food world, with many answers. Here's how Bobby Flay responds.

Don’t Toss That Rusty Cast Iron Yet—Try This First

A cast iron pan is the workhorse of a kitchen. This versatile pan can handle intense heat from an open flame. Whereas ...

Here’s What Really Happens When You Put Cast Iron in the Dishwasher

While cast iron can last for generations, it still requires proper care. Cast iron differs from other cookware because you ...

Don't Let This Common Stove Myth Stop You From Using Cast Iron Elsewhere

Cast iron cookware is incredibly durable, which makes it suitable for various cooking methods. Contrary to popular belief, ...
The Kitchn on MSN

This $2 tool makes cleaning my cast-iron skillet so easy (I use it every single day!)

Every kitchen needs one.
The Washington Post

Are you using and cleaning your cast-iron skillet correctly? Test your IQ.

Cast-iron skillets have been beloved by many generations of cooks. They’re a kitchen workhorse and the stuff of lore, often passed down as heirlooms within families. But all that legend sometimes ...

Lodge’s Cast-Iron Skillet is the best investment you can make as a home cook. Here’s why

For a paltry sum, you can buy Lodge’s indestructible cast-iron skillet, which will turn out perfectly seared steaks, crispy potatoes and browned pancakes for decades.
Hosted on MSN

Can You Use Enameled Cast Iron On High Heat?

Learn the limits of enameled cookware and when to turn down the heat. If you're anything like us, you probably store your Dutch oven right on your stovetop—mostly because it's so beautiful, but also ...
Wall Street Journal

The 3 Best Cast Iron Skillets for Kitchen Basics and Beyond

Our cooking experts weighed in on top picks for this necessary piece of cookware Written By Written by Contributor, Buy Side Hannah Selinger is a contributor to Buy Side and expert on food, travel and ...