One of the easiest ways to tell a real-deal chef from an amateur is to look at their slicing and dicing. Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food ...
Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you can’t escape on your TikTok FYP. Previously, she worked for Bon Appétit and ...
Sometimes, you just want to slice an entire cucumber — especially if you’ve been seeing it all over the internet lately. What’s the easiest way to do it? Using a mandoline, of course. But just because ...
When iconic lifestyle entrepreneur Martha Stewart wants to make french fries, there's one method she relies on, and even ...