When cooked, the chalazae harden, which can create a chewy texture. Most of the time, it's not a big deal, but for desserts where a smooth texture is desired, like when making a custard or lemon curd, ...

Having a sharp knife will help to improve your culinary expertise and keep your fingers safe while you cut, slice, and pare, but the type of whetstone you use to sharpen your knives can have an impact ...