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🧄🔥 Did you know that cooking can actually change the flavor of garlic? 🍳✨ Whether you love it or prefer a milder taste, here are some tips to control garlic intensity in any dish! 😋 🔹 For a mild taste, go for minced or sliced garlic and add it towards the end of cooking. This way, it will lend a subtle flavor without overpowering the dish. 🌱👌 🔹 If you're looking for a medium strength, try crushing or pressing the garlic cloves. This releases more of its flavor, giving dishes like sauces
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