Greek Stifado (Beef and Onion Stew) Ingredients: 2 lb stewing beef (chuck or similar), cut into chunks 2 tbsp olive oil 1½–2 lb pearl onions or small shallots, peeled ...... Full Recipe in Coʍmеոτ 💬 | Recipes Easy Pro

Greek beef stifado Ingredients Beef: 2 lbs (900g) beef chuck roast or stewing steak, cut into 1.5-inch cubes. Onions: 1 lb (450g) pearl onions or small shallots, peeled and kept whole. Aromatics: 3–4 cloves garlic (minced), 2 bay leaves, 1 cinnamon stick, 3–5 whole cloves, and 1 tsp allspice. Liquids: 1/2 cup dry red wine, 2 tbsp red wine vinegar, 1 cup beef stock, and 1 can (14.5 oz) diced or crushed tomatoes. Pantry Staples: 2 tbsp olive oil, 1 tbsp tomato paste, 1 tsp sugar (to balance acidit

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