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1:09
Vegan Cooking & Baking by Dawn Kinar on Instagram: "Vegan Meatballs in Tomato Sauce Ingredients – Meatballs: 600 g firm tofu 200 g adzuki beans (after soaking, about 1¼ cups) 100 g walnuts (about 1 cup) ½ bunch parsley 1 small red onion, roughly chopped 2 garlic cloves 3–4 tbsp breadcrumbs or almond flour 1 tsp paprika ¼ tsp black pepper 1 tsp salt ½ tsp baharat spice mix ½ tsp ground cumin ¼ tsp ground cinnamon Ingredients – Sauce: ½ onion, finely chopped 4 garlic cloves, crushed ½ cup concentr
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5 months ago
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vivida.vegan
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